Lonnie’s Chili


2 lbs ground beef

2 cans tomato soup

4 cans ranch style beans

2 cans stewed tomatoes

Mushrooms (optional) to taste

Green onion, chopped, to taste

Chili powder to taste

Salt & Pepper  to taste



1) In large pot brown ground beef seasoned with salt and pepper.  Drain.

2) Add all other ingredients. Let simmer on medium-low  for at least 1 hour. The longer it simmers the better the flavor.


Serve topped with shredded cheese, or cream cheese. Makes great Frio pie .


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